|
Quality |
Brut |
Name |
Cuvée
Prestige (BCP) |
| Elaborative grower | GOUTHIERE Gérard – RM 22186 | ||
| Availability |
Bottle (BCP) | ||
| Tasting |
Color | Yellow with green reflections | |
| Nose | Complex, all at the same time buttered, mentholated and "réglissé" with red fruit flavours | ||
| Stop | Stop Balanced, fine and acidulous at the end of the mouth (flavour grapefruit) | ||
| Balance | Beautiful and fine effervescence with a beautiful persistent corolla | ||
| Assembly | Chardonnay -70 %- Pinot noir -20 %-, Meunier -10%- | ||
| Service | Fresh 7/8°C | ||
| Meal / Champagne possibility | Apéritif and to avoid the dessert or the complete meal | ||
| Cocktail | No cocktail | ||
| Contest | No Participation | ||
| Press review | Magazine « Saveur », « Les champagnes de l’Aube », November 2002 |
||